Çıtak, B. And Gül Yılmaz, E. 2023. The Effect of The Gastronomy and Cookery Students' Neophobıc And Neophılıc Tendencies on Theır Attıtudes Toward The Street Flavors. ANAIS BRASILEIROS DE ESTUDOS TURISTICOS-ABET , vol.13 , 1-12.

Çıtak, B., & Gül Yılmaz, E., (2023). The Effect of The Gastronomy and Cookery Students' Neophobıc And Neophılıc Tendencies on Theır Attıtudes Toward The Street Flavors. ANAIS BRASILEIROS DE ESTUDOS TURISTICOS-ABET , vol.13, 1-12.

Çıtak, BURAK, And Esra Gül Yılmaz. "The Effect of The Gastronomy and Cookery Students' Neophobıc And Neophılıc Tendencies on Theır Attıtudes Toward The Street Flavors," ANAIS BRASILEIROS DE ESTUDOS TURISTICOS-ABET , vol.13, 1-12, 2023

Çıtak, BURAK And Gül Yılmaz, Esra G. . "The Effect of The Gastronomy and Cookery Students' Neophobıc And Neophılıc Tendencies on Theır Attıtudes Toward The Street Flavors." ANAIS BRASILEIROS DE ESTUDOS TURISTICOS-ABET , vol.13, pp.1-12, 2023

Çıtak, B. And Gül Yılmaz, E. (2023) . "The Effect of The Gastronomy and Cookery Students' Neophobıc And Neophılıc Tendencies on Theır Attıtudes Toward The Street Flavors." ANAIS BRASILEIROS DE ESTUDOS TURISTICOS-ABET , vol.13, pp.1-12.

@article{article, author={BURAK ÇITAK And author={Esra Gül Yılmaz}, title={The Effect of The Gastronomy and Cookery Students' Neophobıc And Neophılıc Tendencies on Theır Attıtudes Toward The Street Flavors}, journal={ANAIS BRASILEIROS DE ESTUDOS TURISTICOS-ABET}, year=2023, pages={1-12} }