M. ŞAHİN, "USE OF IN VITRO TISSUE CULTURE IN FRUIT BREEDING STUDIES: SOMACLONAL VARIATION, EMBRYO AND ANTHER CULTURE METHODS," In OVERVIEW ON HORTICULTURE , Ankara: iksad publishing house, 2021, pp.131-156.
ŞAHİN, M. USE OF IN VITRO TISSUE CULTURE IN FRUIT BREEDING STUDIES: SOMACLONAL VARIATION, EMBRYO AND ANTHER CULTURE METHODS. 2021. In OVERVIEW ON HORTICULTURE , iksad publishing house, Ankara, 131-156.
ŞAHİN, M., (2021). USE OF IN VITRO TISSUE CULTURE IN FRUIT BREEDING STUDIES: SOMACLONAL VARIATION, EMBRYO AND ANTHER CULTURE METHODS. OVERVIEW ON HORTICULTURE (pp.131-156), Ankara: iksad publishing house.
ŞAHİN, MÜGE. "USE OF IN VITRO TISSUE CULTURE IN FRUIT BREEDING STUDIES: SOMACLONAL VARIATION, EMBRYO AND ANTHER CULTURE METHODS." In OVERVIEW ON HORTICULTURE , 131-156. Ankara: iksad publishing house, 2021
ŞAHİN, MÜGE. "USE OF IN VITRO TISSUE CULTURE IN FRUIT BREEDING STUDIES: SOMACLONAL VARIATION, EMBRYO AND ANTHER CULTURE METHODS." OVERVIEW ON HORTICULTURE , iksad publishing house, 2021, pp.131-156.
ŞAHİN, M. (2021) "USE OF IN VITRO TISSUE CULTURE IN FRUIT BREEDING STUDIES: SOMACLONAL VARIATION, EMBRYO AND ANTHER CULTURE METHODS", OVERVIEW ON HORTICULTURE . Ankara: iksad publishing house.
@bookchapter{bookchapter, author ={MÜGE ŞAHİN}, chaptertitle={USE OF IN VITRO TISSUE CULTURE IN FRUIT BREEDING STUDIES: SOMACLONAL VARIATION, EMBRYO AND ANTHER CULTURE METHODS}, booktitle={ OVERVIEW ON HORTICULTURE}, publisher={iksad publishing house}, city={Ankara},year={2021} }