M. O. ÇAĞLAYAN Et Al. , "Detection Strategies of Zearalenone for Food Safety: A Review," Critical Reviews in Analytical Chemistry , vol.52, no.2, pp.294-313, 2022
ÇAĞLAYAN, M. O. Et Al. 2022. Detection Strategies of Zearalenone for Food Safety: A Review. Critical Reviews in Analytical Chemistry , vol.52, no.2 , 294-313.
ÇAĞLAYAN, M. O., ŞAHİN, S., & Üstündağ, Z., (2022). Detection Strategies of Zearalenone for Food Safety: A Review. Critical Reviews in Analytical Chemistry , vol.52, no.2, 294-313.
ÇAĞLAYAN, MUSTAFA, SAMET ŞAHİN, And Zafer Üstündağ. "Detection Strategies of Zearalenone for Food Safety: A Review," Critical Reviews in Analytical Chemistry , vol.52, no.2, 294-313, 2022
ÇAĞLAYAN, MUSTAFA O. Et Al. "Detection Strategies of Zearalenone for Food Safety: A Review." Critical Reviews in Analytical Chemistry , vol.52, no.2, pp.294-313, 2022
ÇAĞLAYAN, M. O. ŞAHİN, S. And Üstündağ, Z. (2022) . "Detection Strategies of Zearalenone for Food Safety: A Review." Critical Reviews in Analytical Chemistry , vol.52, no.2, pp.294-313.
@article{article, author={MUSTAFA OĞUZHAN ÇAĞLAYAN Et Al. }, title={Detection Strategies of Zearalenone for Food Safety: A Review}, journal={Critical Reviews in Analytical Chemistry}, year=2022, pages={294-313} }