D. Y. KÜSKÜ And G. SÖYLEMEZOĞLU, "Effects of drought and salt stress on total phenolic compound and antioxidant capacities of V. vinifera x V. rupestris hybrids," Harran Tarım ve Gıda Bilimleri Dergisi , vol.26, no.1, pp.72-81, 2022
KÜSKÜ, D. Y. And SÖYLEMEZOĞLU, G. 2022. Effects of drought and salt stress on total phenolic compound and antioxidant capacities of V. vinifera x V. rupestris hybrids. Harran Tarım ve Gıda Bilimleri Dergisi , vol.26, no.1 , 72-81.
KÜSKÜ, D. Y., & SÖYLEMEZOĞLU, G., (2022). Effects of drought and salt stress on total phenolic compound and antioxidant capacities of V. vinifera x V. rupestris hybrids. Harran Tarım ve Gıda Bilimleri Dergisi , vol.26, no.1, 72-81.
KÜSKÜ, DAMLA, And GÖKHAN SÖYLEMEZOĞLU. "Effects of drought and salt stress on total phenolic compound and antioxidant capacities of V. vinifera x V. rupestris hybrids," Harran Tarım ve Gıda Bilimleri Dergisi , vol.26, no.1, 72-81, 2022
KÜSKÜ, DAMLA Y. And SÖYLEMEZOĞLU, GÖKHAN. "Effects of drought and salt stress on total phenolic compound and antioxidant capacities of V. vinifera x V. rupestris hybrids." Harran Tarım ve Gıda Bilimleri Dergisi , vol.26, no.1, pp.72-81, 2022
KÜSKÜ, D. Y. And SÖYLEMEZOĞLU, G. (2022) . "Effects of drought and salt stress on total phenolic compound and antioxidant capacities of V. vinifera x V. rupestris hybrids." Harran Tarım ve Gıda Bilimleri Dergisi , vol.26, no.1, pp.72-81.
@article{article, author={DAMLA YÜKSEL KÜSKÜ And author={GÖKHAN SÖYLEMEZOĞLU}, title={Effects of drought and salt stress on total phenolic compound and antioxidant capacities of V. vinifera x V. rupestris hybrids}, journal={Harran Tarım ve Gıda Bilimleri Dergisi}, year=2022, pages={72-81} }