Öztürk Erdem, S. 2024. Effect of Selenium Application on Quality, Phytochemical Composition and Mineral Content Properties of Red Currant (Ribes rubrum L.) and Jostaberry (Ribes ×nidigrolaria Bauer). HortScience , vol.59, no.8 , 1049-1055.

Öztürk Erdem, S., (2024). Effect of Selenium Application on Quality, Phytochemical Composition and Mineral Content Properties of Red Currant (Ribes rubrum L.) and Jostaberry (Ribes ×nidigrolaria Bauer). HortScience , vol.59, no.8, 1049-1055.

Öztürk Erdem, SİNEM. "Effect of Selenium Application on Quality, Phytochemical Composition and Mineral Content Properties of Red Currant (Ribes rubrum L.) and Jostaberry (Ribes ×nidigrolaria Bauer)," HortScience , vol.59, no.8, 1049-1055, 2024

Öztürk Erdem, SİNEM Ö. . "Effect of Selenium Application on Quality, Phytochemical Composition and Mineral Content Properties of Red Currant (Ribes rubrum L.) and Jostaberry (Ribes ×nidigrolaria Bauer)." HortScience , vol.59, no.8, pp.1049-1055, 2024

Öztürk Erdem, S. (2024) . "Effect of Selenium Application on Quality, Phytochemical Composition and Mineral Content Properties of Red Currant (Ribes rubrum L.) and Jostaberry (Ribes ×nidigrolaria Bauer)." HortScience , vol.59, no.8, pp.1049-1055.

@article{article, author={SİNEM ÖZTÜRK ERDEM}, title={Effect of Selenium Application on Quality, Phytochemical Composition and Mineral Content Properties of Red Currant (Ribes rubrum L.) and Jostaberry (Ribes ×nidigrolaria Bauer)}, journal={HortScience}, year=2024, pages={1049-1055} }