Farklı Yulaf (Avena sativa L.) Genotiplerinin Destek Sulamalı ve Yağışa Dayalı Koşullarda Verim ve Bazı Fiziksel Kalite Özelliklerinin Değerlendirilmesi

Mut Z., Demirtaş N., Erbaş Köse Ö. D.

TURKISH JOURNAL OF AGRICULTURE: FOOD SCIENCE AND TECHNOLOGY, vol.9, no.1, pp.197-204, 2021 (TRDizin)

• Publication Type: Article / Article
• Volume: 9 Issue: 1
• Publication Date: 2021
• Doi Number: 10.24925/turjaf.v9i1.197-204.3825
• Journal Name: TURKISH JOURNAL OF AGRICULTURE: FOOD SCIENCE AND TECHNOLOGY
• Journal Indexes: Directory of Open Access Journals, TR DİZİN (ULAKBİM)
• Page Numbers: pp.197-204
• Bilecik Şeyh Edebali University Affiliated: Yes