The Effect of The Gastronomy and Cookery Students' Neophobıc And Neophılıc Tendencies on Theır Attıtudes Toward The Street Flavors


Creative Commons License

Çıtak B., Gül Yılmaz E.

ANAIS BRASILEIROS DE ESTUDOS TURISTICOS-ABET, cilt.13, ss.1-12, 2023 (ESCI)